Lamb:  Chops, joints, diced and mutton sausages

Beef:  Prime steaks, joints, stewing cuts, burgers and mince

Pork:  Chops, joints, suasages, bacon, gammon and cooked ham.

Eggs:  Fresh freerange ultra brown from Maran hens.

Chicken:  Freerange Cornish Game, (18 weeks to finish rather than 5 week supermarket chicken) barley reared.

Turkey:  'The best turkey in the world' as reported in Esquire magazine Dec 2005, traditional barley reared turkeys available Xmas and Easter (limited numbers)

Other local produce:  Cheese, bread, vegetables, drinks, fruit, pickled eggs, chocolate, cakes, herbs and condiments.